/ Country Ham | BestWayToCook

Country Ham

servings
5
dish
main
meal
lunch
prep
5min
cooking
10min

Food family

pork

Category

meat

Appliance

stovetop

Method

pan frying

Main ingredient

ham

Ingredients

vegetable oil

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Cooking instructions

1. Heat 1 tbs of vegetable oil in a cast iron skillet.
2. Add the country ham slices and reduce to medium heat.
3. Turn the country ham slices every now and then until they are golden brown and crispy.
4. Cooking time can take up to 10 minutes.
5. If the skillet looks too dry while the country ham is still frying, add a little bit of extra vegetable oil.

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