Sirloin Tip Roast

Name: Sirloin Tip Roast
Prep time: 10 min
Cook time: 150 min
Total time: 160 min
Yield: 6
Ingredients: beef joint; salt; black pepper; vegetable oil

servings

dish

main

meal

dinner

prep

10min

cooking

150min

Food family

beef

Appliance

oven

Method

roasting

Main ingredient

beef joint

Ingredients

salt, black pepper, vegetable oil

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Cooking instructions

1. Preheat the oven to 390°F.

2. Pour 2 tbs vegetable oil in a ovenproof roasting tin and place it in the oven for 5 to 10 minutes. Season a 2.5 lbs beef joint generously with salt and freshly ground black pepper.

3. Remove the roasting tin from the oven and place the beef fat-side down in it. Place on the stovetop and sizzle for 5 minutes on all sides.

4. Transfer the beef joint fat-side up to the oven. Roast the meat for 10 to 15 minutes per pound for medium rare meat.

5. Allow the roast to rest for 15 to 20 minutes before serving.