/ Turnips | BestWayToCook

Turnips

servings
12
dish
side
meal
dinner
prep
13min
cooking
60min

Food family

turnips

Category

vegetables

Appliance

oven

Method

roasting

Main ingredient

turnips

Ingredients

olive oil, sea salt, black pepper

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Cooking instructions

1. Preheat the oven to 400°F.
2. Clean and peel 2 lbs turnips. Cut them into small pieces.
3. Place the turnip pieces on a baking sheet and drizzle them with olive oil. Make sure they are evenly coated with the oil. Season with salt.
4. Roast the turnips for at least 30 minutes. Depending on the type of turnips, it can take up to 1 hour until they are tender.
5. Season with some more salt and freshly ground black pepper.

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