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Cod In Oven

servings
2
dish
main
meal
dinner
prep
5min
cooking
10min

Food family

cod

Category

fruit

Appliance

oven

Method

baking

Main ingredient

cod fillets

Ingredients

salt, black pepper, lemon juice, olive oil, parsley

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Cooking instructions

1. Preheat the oven to 400°F.
2. Place 2 cod fillets on an oven tray.
3. Drizzle olive oil and lemon juice on the fish. Season the fillets with salt and pepper to taste.
4. Bake the cod fillets for 10 to 12 minutes.
5. Serve with fresh parsley.

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