/ Filet Mignon In Oven | BestWayToCook

Filet Mignon In Oven

servings
2
dish
main
meal
dinner
prep
30min
cooking
17min

Food family

pork

Category

meat

Appliance

stove top,oven

Method

sauteing

Main ingredient

beef tenderloin

Ingredients

sea salt, black pepper, vegetable oil, unsalted butter, rosemary, garlic cloves

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Cooking instructions

1. Pat 2 filet mignons dry with paper towel and leave them at room temperature for 30 minutes. Preheat the oven to 450°F.
2. Season all sides of the filet mignons with salt and pepper.
3. Heat an oven-safe skillet over high heat and add some vegetable oil. When the oil is hot, add the filet mignons and sauté them for 3 minutes without moving them.
4. Flip the filet mignons over, add 2 tbs of butter, 1 minced garlic clove and some fresh rosemary. Spoon the butter mixture over the meat for a couple of minutes.
5. Transfer the skillet to the oven for 7 minutes for medium rare doneness. Leave to rest for 10 minutes before carving.

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