/ Fried Eggs | BestWayToCook

Fried Eggs

servings
2
dish
main
meal
lunch
prep
1min
cooking
4min

Food family

eggs

Appliance

stovetop

Method

pan frying

Main ingredient

eggs

Ingredients

eggs, butter

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Cooking instructions

1. Break 4 eggs in a bowl.
2. Heat 2 tsp of butter in a non-stick sauté pan over medium heat.
3. Pour the eggs in the pan and let it cook until the egg whites are completely set.
4. If you want sunny side up-eggs, remove the pan from the heat.
5. Cook for 30 seconds to fry harder.

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