Rutabaga

Name: Rutabaga
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: rutabaga; water

servings

dish

side

meal

dinner

prep

5min

cooking

20min

water

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1. Wash and peel a rutabaga and cut it into pieces.

2. Place the rutabaga pieces in a microwave-safe dish and add 3 tbs of water.

3. Cover the dish with plastic wrap and pierce a few holes with a fork to allow steam to escape.

4. Cook the rutabaga for 15 to 20 minutes at maximum temperature.

5. Carefully remove the plastic wrap and serve.