Yellowtail

Name: Yellowtail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Ingredients: yellowtail; olive oil; salt; black pepper; parsley; lemon

servings

dish

main

meal

dinner

prep

15min

cooking

30min

Food family

yellowtail

Appliance

oven

Method

roasting

Main ingredient

yellowtail

Ingredients

olive oil, salt, black pepper, parsley, lemon

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Cooking instructions

1. Preheat the oven to 425°F. Rinse and pat dry 2 yellowtail fish with paper towel. With a sharp knife, make 3 slits in the skin of the fish on both sides.

2. Brush the fish with olive oil and season them to taste with salt and freshly ground black pepper.

3. Stuff the cavity of the fish with fresh parsley and a few lemon slices.

4. Roast the fish for 20 minues or unitl the flesh flakes easily with a fork.

5. To serve, lift the fish of the bones.