Baby Potatoes

Name: Baby Potatoes
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4-6
Ingredients: potatoes; olive oil; salt; black pepper; rosemary; oregano; thyme

servings

4-6

dish

side

meal

dinner

prep

5min

cooking

20min

Food family

potatoes

Appliance

oven

Method

roasting

Main ingredient

potatoes

Ingredients

olive oil, salt, black pepper, rosemary, oregano, thyme

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Cooking instructions

1. Preheat the oven to 375°F.

2. Wash 1 pound of baby potatoes and leave the skin on. The skin will create extra texture.

3. Cut the baby potatoes in half and drizzle them with olive oil and herbs to taste. Season with salt and pepper.

4. Bake the baby potatoes for 20 minutes.

5. Use a fork to check if the potatoes are tender and remove the tray from the oven. Serve immediately.

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