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Boudin In A Steamer Pot

servings
4
dish
main
meal
dinner
cooking
20min

Food family

pork

Category

meat

Appliance

steamer pot

Method

steaming

Main ingredient

boudin

Ingredients

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Cooking instructions

1. Place 8 boudins on the bottom of the steamer pot.
2. Cover the bottom of the steamer pot with water.
3. Heat the boudins for 3 to 5 minutes on the 'cook' function.
4. Change the setting to 'warm' and leave the boudins for at least 10 to 15 minutes.
5. Check if the center of the boudins is hot and steamy at 160°F before serving.

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