Best selling stovetop on Amazon
1. Bring a large pot of water to a boil and add 1 tbs of salt. Then remove from the heat.
2. Place 2 crabs into the water and let them warm through for 5 to 10 minutes.
3. Remove the crabs from the water and let them drain.
4. Crack the legs of the crabs with the back of a heavy knife.
5. Melt 1 stick of butter in a saucepan and reduce the heat to low. Skim the foam and stir in 1 tbs of Old Bay seasoning and the juice of 1 lemon. Serve with the crab legs.