Meatballs In Oven

Name: Meatballs In Oven
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: beef meatballs; parmezan cheese; milk; eggs; bread crumbs; salt; black pepper; garlic powder

servings

dish

main

meal

dinner

prep

15min

cooking

20min

Food family

beef

Appliance

oven

Method

baking

Main ingredient

beef meatballs

Ingredients

parmezan cheese, milk, eggs, bread crumbs, salt, black pepper, garlic powder

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Cooking instructions

1. Preheat the oven to 400°F.

2. In a large bowl, combine 2 lbs of ground beef with 0.5 cup of grated parmezan cheese, 1/3 cup of semi-skimmed milk, 2 medium eggs , 3/4 cups of bread crumbs, 1 tsp of salt, 0.5 tsp of black pepper and 0.5 tsp of garlic powder. Knead well.

3. Roll this mixture in small meatballs and place them on a lined baking sheet.

4. Bake the meatballs in the oven for 20 to 24 minutes.

5. Serve with pasta and a tomato sauce.