/ Ribeye Steak In Oven | BestWayToCook

Ribeye Steak In Oven

servings
2
dish
main
meal
dinner
prep
5min
cooking
25min

Food family

beef

Category

meat

Appliance

oven

Method

roasting

Main ingredient

beef ribeye steak

Ingredients

olive oil, kosher salt, black pepper

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Cooking instructions

1. Preheat the oven to 450°F.
2. Brush 2 ribeye steaks with olive oil and season with salt and pepper.
3. Preheat an oven-safe skillet and sear the meat for 3 to 4 minutes until a crust forms.
4. Transfer the skillet to the oven and roast for 8 to 10 minutes, depending on the desired doneness.
5. Allow the steaks to rest for 10 minutes before serving and carving against the grain.

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