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Scallops On Grill

servings
4
dish
appetizer
meal
dinner
prep
30min
cooking
6min

Food family

scallops

Category

seafood

Appliance

BBQ grill

Method

grilling

Main ingredient

scallops

Ingredients

olive oil, honey, lemon juice, garlic cloves, paprika powder, salt, black pepper

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Cooking instructions

1. Prepare the marinade in a ziplock bag: combine 1/4 cup of olive oil, 1 tbs of honey, 2 tbs of lemon juice, 2 minced garlic cloves, 2 tbs of paprika powder and 1 tsp of salt.
2. Add 36 scallops to the bag and leave to marinate in the fridge for 1 hour. Meanwhile, soak wooden skewers in warm water.
3. Heat the grill to medium heat and cover it.
4. Place 4 scallops on each skewer and season to taste with salt and pepper. Brush some olive oil on the scallops.
5. Grill the skewers for 2 to 3 minutes on each side.

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