Steak Tips

Name: Steak Tips
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: beef sirloin; salt; olive oil; unsalted butter; garlic cloves; soy sauce; onions; creole seasoning

servings

dish

main

meal

dinner

prep

10min

cooking

10min

Food family

beef

Ingredients

salt, olive oil, unsalted butter, garlic cloves, soy sauce, onions, creole seasoning

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Cooking instructions

1. Cut 1.5 lb top sirloin steak in pieces. Season the meat with salt, pepper and 2 tsp creole seasoning.

2. Heat 1 tbs olive oil in a cast iron skillet.

3. When the oil starts to smoke, place the steak tips in the skillet in one single layer and cook for 2 to 3 minutes.

4. Turn the steak tips and cook for 1 to 2 minutes on the other side. Add 3 tbs butter and 2 crushed garlic cloves to the skillet and sauté for 30 seconds.

5. Add 2 tbs soy sauce and 1 sliced onion and stir everything to evenly coat the steak tips. Serve immediately.