Lobster

Name: Lobster
Cook time: 18 min
Total time: 18 min
Yield: 2
Ingredients: lobster; water; sea salt; butter

servings

dish

main

meal

dinner

cooking

18min

water, sea salt, butter

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1. Fill a lobster pot with 3 quarts of water.

2. Add 3 tbs of sea salt and bring the water to a rolling boil.

3. Add the lobster to the boiling water. Use tongs if you have taken off the bands form the claws.

4. Boil the lobster for 18 minutes for a 2 lb lobster.

5. The lobster is ready when it is a bright vivid red. Cool the lobster in cold water for 5 minutes before serving.