/ Corned Beef Hash | BestWayToCook

Corned Beef Hash

servings
4
dish
main
meal
dinner
prep
10min
cooking
25min

Food family

beef

Category

meat

Appliance

stovetop

Method

sauteing

Main ingredient

beef brisket

Ingredients

butter, onions, potatoes, chives, parsley, salt, black pepper

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Cooking instructions

1. Chop 1 onion, dice 2 lbs of boiled potatoes and 2.5 cooked corned beef.
2. Preheat 2 tbs of butter in a large pan and sauté the onion until browned.
3. Add the corned beef and cook it with the onion.
4. Add the diced potatoes and 2 more tbs of butter. Season to taste with salt and pepper. Sauté for 3 minutes and stir everything.
5. Cook for 15 minutes. Let the preparation become crispy at the bottom. Stir in 2 tbs of chives and 1 tbs of parsley.

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